By Bob Yesbek
Welcome to the Delaware coast! Affectionately known as the Nation’s Summer Capital, the Rehoboth Beach area receives multiple kudos from such luminaries as the James Beard Foundation, the Michelin Guide, Zagat, the National Restaurant Association and Wine Spectator Magazine, just to name a few.
I am fortunate to have the honor of describing, reviewing and photographing good food here in the Cape Region. Historic Lewes, Rehoboth, Dewey and Bethany beaches are connected by U.S. Rt. 1, and multiple restaurants have sprung up along this busy thoroughfare. No matter what your budget, great eating is never more than a walk or short drive away.
Restaurants in Rehoboth Beach
In downtown Rehoboth Beach you’ll find everything from gourmet Chinese dishes to wood-fired pizzas; from genuine Italian to Indian and Turkish specialties. Lewes dishes up everything from short rib sliders to lobster rolls, from Belgian delights to top-notch steaks and fresh baked goods – all just steps from one another in the First Town in the First State.
The very first fine-dining restaurant in Rehoboth Beach celebrates its 46th season in 2020, and neighboring spots are not far behind. A few allow you to select your own tasting menu from a list of chef-driven creations. Rehoboth Avenue, Wilmington Avenue, Baltimore Avenue, Coastal Highway and Lewes are not without a classy touch.
Do you crave a great breakfast at the beach? There are well over 25 breakfast and brunch spots in the immediate area, from casual storefronts to lavish buffets. Local brewers, distillers and wineries helped pave the way for in-restaurant breweries, and currently there are well over 10 local brewpubs!
As a guide for the EatingRehoboth.com restaurant tours, I have the singular pleasure of introducing visitors and locals to new restaurant experiences and upscale gourmet shops. These three-hour walks invariably end with guests telling me how they would never have tried this or that place without having experienced our tours. And now, armed with the information here in the Delaware Beaches Visitors Guide, you can embark on your own tour of everything food and drink here on the Culinary Coast. You’re at the beach: Enjoy! And bon appétit.
Bob Yesbek, aka The Rehoboth Foodie, publishes the restaurant news & reviews website RehobothFoodie.com. His columns appear regularly in the Cape Gazette, Beach Paper and Coastal Style Magazine. Sip & Bite with the Rehoboth Foodie can be heard every Saturday from 3-5 p.m. on Delaware 105.9 FM.